This year Burn’s Night falls on Saturday 25th January.
Ye Pow’rs wha mak mankind your care
and dish them out their bill o’ fare
Auld Scotland wants nae skinking ware
that jaups in luggies
but, if you wish her gratefu’ pray’r
Gie her a Haggis !
We are making our own haggis to a traditional Scottish recipe. Each haggis is £5.99 and will be approx 500g, enough to feed two to three people.
Call us on 020 7635 7733 to reserve yours.
“Best Butchers in Town” Evening Standard
“London’s Best Sausage” The Jellied Eel Magazine & London Farmers’ Market
“Succulent cuts and tender slices” Vogue UK Magazine